MiFood’s aim is to produce food based on fruit and vegetables and where there can be a direct link with individual health.
The founders and specialists at MiFood understand how busy lifestyles often hinder healthy eating. That’s why they established MiFood, to help busy mothers with young children, fathers with demanding jobs, and grandparents stay and grow older in good health.
MiFood’s aim is to create the optimum mix to help improve the health of conscious consumers, with combinations scientifically analysed to help create the best food combination for each and every person.
MiFood wants to ensure that products are accessible and affordable to as many consumers as possible by adhering to the DNNA principle.
Most importantly, the products need to be tasty
They are made from natural products
The products contain plenty of nutritional value
To ensure that they are accessible to everyone, the products need to be affordable for a large number of consumers